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There is a useful rule you can apply; for a buffet event allow a minimum of eight square feet of space per person and for a seated event allow a minimum of fifteen square feet of space per person, on top of this you must remember to allow space for dance floors, catering tables and entertainments.
However, the first step to planning the layout of your marquee is our is via our MARQUEE HIRE planning guide, which allows you to visualize the size of the marquee with different internal layouts, but of course we are always on hand to personally advise you on possible layout options too.
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